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Reduces the risk of antibiotic-associated or travellers diarrhoea in adults

Reduces the risk, severity and duration of diarrhoea in children
Supports a healthy microbial balance in the digestive system
Restores normal microbial balance after disruption by antibiotic therapy
Reduces abdominal pain in those aged 5-16 years old with medically-diagnosed irritable bowel syndrome (IBS)

Shelf-stable, suitable for travel
Suitable for adults and children over 2 years
Gluten-free and dairy-free

Saccharomyces boulardii (SB)
Whilst most people think of probiotics as being beneficial bacteria, particular yeasts can also act as probiotics. SB has been used for over 30 years to help relieve symptoms and incidence of diarrhoea caused by unfriendly bacteria, and is believed to work in several ways. For example, it helps prevent toxins secreted by some harmful bacteria from sticking to the cells of the digestive system and produces a substance that aids their breakdown.

Lactobacillus rhamnosus GG (LGG)
When ingested, LGG crowds out harmful bacteria in the digestive system and competes for space and nutrients. By doing this, it prevents harmful bacteria taking up residence. LGG produces a substance that can assist in killing or reducing the number of harmful bacteria in the digestive tract, including a well-known bacterium that causes diarrhoea and vomiting as a result of food contamination.