KOMBUCHA REDISCOVEREDby Klaus Kaufmann.
A guide to the medicinal benefits of an Ancient Healing Tea. This book outlines the preparation instructions and care for this distinct and ancient healing tea. In addition to being chock-full of enzymes, vitamins and essential amino acids, kombucha tastes great and the tea is simple to make. Find out more about this intriguing tea and how to reap the rewards of detoxification and rejuvenation. Soft cover, 96 pages.