DIET & SALAD
'DIET & SALAD by Dr. Norman W. Walker, D.Sc., Ph.D.
For over 70 years Dr. Norman Walker was an internationally recognised authority on life, health and nutrition. He was one the first pioneers to promote the use of raw foods for both prevention and treatment of numerous ailments. All of his books are considered classics with information still relevant today. Provides a wealth of information on the importance of proper nutrition and enzymes in relation to our health. This book is both a cookbook and a nutritional guide that belongs in every homemakers kitchen. Inside, Dr. Walker explains the chemical elements in foods proteins, amino acids, carbohydrates, etc. and which food groups provide the best sources of nutrients for our bodies. This book includes over 70 salad combinations along with a mini-encyclopedia of the most common fruits and vegetables.
Soft Cover. 128 pages. Re-Issue Date: August 2008.